Menu



Table d'hôte

Chef Salad
or 
Soup

or

Caprese Salad (extra 4$)



Mussels in a white wine sauce     26$

Beef tortellinis in a meat sauce    28$

Tuna tartar with green apples    35$

 Catch of the day  36$

Scallops in a Pernod sauce  40$


Tea, coffee or  herbal tea

.