Regular


Appetizer


Soup of the day   8
Chef’s salad   8
Garlic bread au gratin  9
Minestrone alla fiorantina soup  12 
Bruschetta Papa Luigi   11
Home made italian sausage   11
Garlic snails au gratin   11
Home made caesar salad   11
Mussels alla marinara   14
Seafood chowder  15
Fried calamari   22
Antipasto  (for 2 people)   30

Pasta

Penne all’Arrabbiata with homemade sausage (spicy tomato sauce)   22
Fettuccini Alfredo (butter, cream & parmesan)    21
Spaghetti Carbonara (Shallots, pancetta, egg & cream)   20
Penne Romanoff  (rosée sauce, vodka and parmesan)   21
Spaghetti Polpette  (meat sauce meat balls)   22
Linguini Vongole (garlic, shallots, green onions, clams, butter and cream)   21 
Lasagna Papa Luigi (meat sauce, cream, «  au gratin »)   20
Fettucini Cardinale  (rosée sauce, shrimps & mushrooms)   26
Linguini Pescatore (rosée sauce, shrimps, calamari, mussels & clams)   27 

Sur le Grill

Filet mign
on on the grill 6 oz      37

Sizzling steak
(Awaken your taste buds by choosing
Papa Luigi’s signature dish, our famous sizzling steak.)


8 oz Rib eye        39
12 oz Rib eye     52

(Pepper or mushrooms sauce. Blue cheese sauce 5$ extra)

Terre et mer  (Surf & Turf)

Filet mignon on the grill 6 oz and garlic shrimps     52
Sizzling  8 oz rib eye  8 oz and garlic shrimps    54

Pepper or mushrooms sauce. Blue cheese sauce 5$ extra

Fish

 Chef’s salmon     26
Filet of walleye with almond   28
Scallops with pernod sauce    36

Veal & Chicken

Piccata limone lemon flavor sauce   22
Ai funghi creamy sauce, mushrooms   22
Parmigiana breaded veal with tomato sauce, parmesan  « au gratin »   24
Osso Bucco    35

Pizza 

Vegetarian (Mozzarella & seasonned vegetables)   17
Homemade Smoked Salmon  (home made smoked salmon, oil, onions, sheep cheese, capers, arugula)   19
Four cheeses (mozzarella, provolone, parmesan, goat)   19
Papa Luigi  (tomato sauce, sausage, garlic & mozzarella)   18