Take out
Appetizer
Garlic bread au gratin 9
Minestrone alla fiorantina soup 12
Seafood chowder 15
Fried calamari 22
Pasta
Penne all’Arrabbiata with homemade sausage (spicy tomato sauce) 22
Penne Romanoff (rosée sauce, vodka and parmesan) 21
Spaghetti Polpette (meat sauce meat balls) 22
Linguini Vongole (garlic, shallots, green onions, clams, butter and cream) 21
Lasagna Papa Luigi (meat sauce, cream, « au gratin ») 20
Veal & Chicken
Parmigiana breaded veal with tomato sauce, parmesan « au gratin » 24
Pizza
Vegetarian (Mozzarella & seasonned vegetables) 17
Homemade Smoked Salmon (home made smoked salmon, oil, onions, sheep cheese, capers, arugula) 19
Four cheeses (mozzarella, provolone, parmesan, goat) 19
Papa Luigi (tomato sauce, sausage, garlic & mozzarella) 18