Take out 

Appetizer 

Garlic bread au gratin  9
Minestrone alla fiorantina soup  12 
Seafood chowder  15
Fried calamari   22


Pasta

Penne all’Arrabbiata with homemade sausage (spicy tomato sauce)   22
Penne Romanoff  (rosée sauce, vodka and parmesan)   21
Spaghetti Polpette  (meat sauce meat balls)   22
Linguini Vongole (garlic, shallots, green onions, clams, butter and cream)   21 
Lasagna Papa Luigi (meat sauce, cream, «  au gratin »)   20


Veal & Chicken

Parmigiana breaded veal with tomato sauce, parmesan  « au gratin »   24

Pizza

Vegetarian (Mozzarella & seasonned vegetables)   17
Homemade Smoked Salmon  (home made smoked salmon, oil, onions, sheep cheese, capers, arugula)   19
Four cheeses (mozzarella, provolone, parmesan, goat)   19
Papa Luigi  (tomato sauce, sausage, garlic & mozzarella)   18