Soup of the day   9
Chef’s salad   11
Garlic bread au gratin  11
Minestrone alla fiorantina soup  13 
Bruschetta Papa Luigi   12
Home made italian sausage   14
Garlic snails au gratin   13
Home made caesar salad   14
Seafood chowder  16
Fried calamari   26
Antipasto  (for 2 people)   36


Penne all’Arrabbiata with homemade sausage (spicy tomato sauce)   25
Fettuccini Alfredo (butter, cream & parmesan)    25
Spaghetti Carbonara (Shallots, pancetta, egg & cream)   25
Penne Romanoff  (rosée sauce, vodka and parmesan)   24
Spaghetti Polpette  (meat sauce meat balls)   25
Linguini Vongole (garlic, shallots, green onions, clams, butter and cream)   25
Lasagna Papa Luigi (meat sauce, cream, «  au gratin »)   23
Fettucini Cardinale  (rosée sauce, shrimps & mushrooms)   29
Linguini Pescatore (rosée sauce, shrimps, calamari, mussels & clams)   30

Sur le Grill

Filet mignon on the grill 6 oz      45
Filet mignon  8oz  55

Sizzling steak
(Awaken your taste buds by choosing
Papa Luigi’s signature dish, our famous sizzling steak.)

8 oz Rib eye        50
12 oz Rib eye     63

(Pepper or mushrooms sauce. Blue cheese sauce 5$ extra)

Terre et mer  (Surf & Turf)

Filet mignon on the grill 6 oz and garlic shrimps     60
Sizzling  8 oz rib eye  8 oz and garlic shrimps    66

Pepper or mushrooms sauce. Blue cheese sauce 5$ extra


 Chef’s salmon     30
Filet of walleye with almond   34
garlic shrimps plate   42

Veal & Chicken

Piccata limone lemon flavor sauce   28
Ai funghi creamy sauce, mushrooms   29
Parmigiana breaded veal with tomato sauce, parmesan  « au gratin »   30
Osso Bucco    40


Vegetarian (Mozzarella & seasonned vegetables)   19
Homemade Smoked Salmon  (home made smoked salmon, oil, onions, sheep cheese, capers, arugula)   22
Four cheeses (mozzarella, provolone, parmesan, goat)   20
Papa Luigi  (tomato sauce, sausage, garlic & mozzarella)   20